ANTONIOU, Evangelia; DAGLA, Maria; ILIADOU, Maria; PALASKA, Ermioni; OROVOU, EIRINI. Early Introduction of Solid Foods in Infant’s Nutrition and Long-Term Effects on Childhood: A Systematic Review. International Journal of Innovative Research in Medical Science, [S. l.], v. 7, n. 12, p. 777–785, 2022. DOI: 10.23958/ijirms/vol07-i12/1584. Disponível em: https://ijirms.in/index.php/ijirms/article/view/1584. Acesso em: 20 may. 2024.