1.
Sunithadas, K. Gowtham,S. Shanker EAANGM. Extraction, Purification, Composition and Quality Deterioration of Fish Body Oil Extracted From Sardinella Fimbriata by Traditional Method. ijirms [Internet]. 2016 Dec. 25 [cited 2024 May 3];1(07):332 to 341. Available from: https://ijirms.in/index.php/ijirms/article/view/59